Mango launches £2.5m fashion startup accelerator

Mango
Fashion
// Mango creates first fashion startup accelerator, the Mango StartUp Studio
// The project includes the participation of more than 50 companies

Mango has created its first fashion startup accelerator, the Mango StartUp Studio, in collaboration with the IESE Business School.

The project will have a budget of €3 million (£2.51 million) and includes the participation of more than 50 companies.

The Mango StartUp Studio will look for companies and ideas needing capital investment in the development phase.


READ MORE: Mango links business loan to sustainability targets


Mango hopes the project will promote innovation in the company, detect growth opportunities and participate in the development of new technology or business models.

According to CEO of Mango, Toni Ruiz, the new accelerator will also allow Mango to better understand the startup ecosystem, establish contacts with the main players in the sector and assess trends and new disruptive technologies.

The agreement with IESE Business School entails the support of the business school to Mango in the screening processes for initiatives, training of people and collaboration for meetings that help and promote networking among the selected entrepreneurs.

Click here to sign up to Retail Gazette‘s free daily email newsletter

Fashion

Leave a Reply

Your email address will not be published. Required fields are marked *

Fill out this field
Fill out this field
Please enter a valid email address.

Fashion

Share:

Mango launches £2.5m fashion startup accelerator

Mango
// Mango creates first fashion startup accelerator, the Mango StartUp Studio
// The project includes the participation of more than 50 companies

Mango has created its first fashion startup accelerator, the Mango StartUp Studio, in collaboration with the IESE Business School.

The project will have a budget of €3 million (£2.51 million) and includes the participation of more than 50 companies.

The Mango StartUp Studio will look for companies and ideas needing capital investment in the development phase.


READ MORE: Mango links business loan to sustainability targets


Mango hopes the project will promote innovation in the company, detect growth opportunities and participate in the development of new technology or business models.

According to CEO of Mango, Toni Ruiz, the new accelerator will also allow Mango to better understand the startup ecosystem, establish contacts with the main players in the sector and assess trends and new disruptive technologies.

The agreement with IESE Business School entails the support of the business school to Mango in the screening processes for initiatives, training of people and collaboration for meetings that help and promote networking among the selected entrepreneurs.

Click here to sign up to Retail Gazette‘s free daily email newsletter

Social


SUBSCRIBE TO OUR DAILY NEWSLETTER

  • This field is for validation purposes and should be left unchanged.
Fashion

Leave a Reply

Your email address will not be published. Required fields are marked *

Fill out this field
Fill out this field
Please enter a valid email address.

RELATED STORIES

Latest Feature

Interview: How Palmer’s 20-year logistics partnership is fuelling its European expansion

Palmer’s may be one of the most familiar names on the bathroom shelf, but behind the cocoa butter bottles is a surprisingly small UK operation. ET Browne UK, which distributes the American family-owned skincare brand, has grown its sales while keeping its core team to fewer than 20 people. Now, as a new Tahitian Vanilla range brings younger shoppers to the brand and the company looks to expand further into Europe, the pressure is falling on the supply chain to keep up.

Palmer’s may be one of the most familiar names on the bathroom shelf, but behind the cocoa butter bottles is a surprisingly small UK operation.

ET Browne UK, which distributes the American family-owned skincare brand, has grown its sales while keeping its core team to fewer than 20 people.

Now, as a new Tahitian Vanilla range brings younger shoppers to the brand and the company looks to expand further into Europe, the pressure is falling on the supply chain to keep up.

Read More


Menu



Please enter the verification code sent to your email: